Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook
- Downloads：4164
- Type：Epub+TxT+PDF+Mobi
- Create Date：2021-06-24 00:30:59
- Update Date：2025-09-06
- Status：finish
- Author：Tieghan Gerard
- ISBN：0525577076
- Environment：PC/Android/iPhone/iPad/Kindle
Reviews
Jennica Watson
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This one was a yes and now I’m in love with her Insta recipes。
P
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This book was a game-changer for me！ Fresh ingredients， tons of flavor， quick and easy with new （to me， anyway）methods to make me like cooking again！！ I am still blown away by the ability to boil pasta without having to drain it after！ Tieghan has streamlined some of the messy parts of cooking without sacrificing texture or flavor！ Love everything about this book！ The pictures， the stories， the tips and above all the recipes themselves！
Tammie
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Too many hard to find ingredients for me， as I live in a small town。
Jenny K
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Beautiful photos and very doable recipes make this cookbook a joy to look through。
Jonborke
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I’m really sorry。 But please do not eat this food。 I’m a sous chef of 25 years。 My wife has made 10 of these dishes。 Please do not try the same。 Im sorry Tieghan。 But who do you serve this too？ Eat one of your dishes yourself。then get back to me
DK Simoneau
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I like to read cookbooks cover to cover。 This one was a delight。 It was so balanced with new ideas of doing old favorites and yet also filled completely new combinations 。 The pictures were wonderful。 I’m inspired to try out many of these！ I got this at my library but if just a couple turn out I may consider buying！ Going to get cooking！
Leona
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I came across this cookbook on the new releases shelf at my library。 I like Half-Baked Harvest， so I decided to give it a try。I love to cook， so I made a list of recipes to make。 This list was long， because they all sounded good。 I wanted to be sure I tried at least 3 before I wrote a review of the cookbook。The recipes I tried were great， particularly ones for meals。 Pad See Ew was incredibly quick and simple， as described - absolutely would make again。 Same with Basil Beef。 All of the dinners I I came across this cookbook on the new releases shelf at my library。 I like Half-Baked Harvest， so I decided to give it a try。I love to cook， so I made a list of recipes to make。 This list was long， because they all sounded good。 I wanted to be sure I tried at least 3 before I wrote a review of the cookbook。The recipes I tried were great， particularly ones for meals。 Pad See Ew was incredibly quick and simple， as described - absolutely would make again。 Same with Basil Beef。 All of the dinners I tried were delicious and not too difficult to make。 I also tried the Chickpea and Carrot Tagine， Lemony Halibut and Chickpeas， and Sesame-Crusted Salmon （although mine had to cook much longer than hers）。 All yummy。My love is desserts， so I was particularly happy to check out her sweets section。 I skipped over cakes， as I don't make that many of those， but she had 3 bar cookie recipes， so I had to try those。 Hazelnut Spread Brownies were only 5 ingredients， and definitely counted as easy。 The other two didn't， in my opinion。 Her Chocolate Peanut Butter Brownie Blondie Bars， however， were not particularly easy。 I was disappointed that they call for a brownie mix， and not even a usual brownie mix like Betty Crocker。 I get the reasoning - it's one less batter to make， but quite honestly， brownies can be easy。 I don't use mixes， and I had to google the one she uses to see how much batter it makes。 So I made my brownie recipe， a peanut butter cookie dough， layered them， and then layered in a peanut butter swirl。 It took a lot more effort than I would have expected; they were yummy， but not exceptional。Butter Pecan Bars with Coconut and Chocolate were decadent and worth eating - rich and sweet。 I shared them with friends， and loved the taste。 But I still am not sure that making a shortbread crust， plus making a caramel sauce on the stove， plus baking， counts as easy。 Totally worth it， but it's a usual bar cookie recipe， not a quick one。My quibbles with the desserts aside （and those are delicious anyway）， the recipes I tried from this cookbook were delicious and easy to make。 Definitely worth checking out。 。。。more
Jennifer
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A dear friend sent me this cookbook at the beginning of the pandemic and I have been making my through it。 I have made about 20 recipes from it and am a fan--her recipes are varied， unfussy and have been hits with my family of five。
Renee
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Amazing！！！ No one recipe is bad！！！ Highly recommend if you are looking to。try some different things with everyday ingredients。
Laura
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I liked this a lot better than her first book。 The recipes here are great for busy people， and come together quickly。 There is at least one photo per recipe， and just enough backstory for the book to be interesting。 There are a lot of sheet pan， crockpot and slow cooker adaptations here， which is what I like to see！ The best chapters for me were meat and chicken - there was a pretty wide variety of dishes and some new takes on old favorites。 The schnitzel recipe is great！ I found the fish chapte I liked this a lot better than her first book。 The recipes here are great for busy people， and come together quickly。 There is at least one photo per recipe， and just enough backstory for the book to be interesting。 There are a lot of sheet pan， crockpot and slow cooker adaptations here， which is what I like to see！ The best chapters for me were meat and chicken - there was a pretty wide variety of dishes and some new takes on old favorites。 The schnitzel recipe is great！ I found the fish chapter to be kind of heavy， for fish。 Many of these dishes are healthy-ish， or can easily be lightened， but there isn't any nutritional information。This is a great cookbook for busy people looking to cook regularly and with ingredients you probably have at home。 。。。more
Chelsea
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Her art is lovely。 I thought this second book was MUCH more approachable and way less time consuming。。。and I love cooking！
Kathy Patages
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Loved It！Photography is like old world Europe， and the food also。 Such basics ingredients with elegant twist to bring out Mediterranean flavors。 Very Creative！
Crystal
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All the recipes I’ve tried out of this book have been delicious - plus the recipes are easy to follow and the photography is beautiful。
Jenna Backus
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THE cookbook that belongs in every kitchen。 Dazzling， doable， and delicious！
Jodi Geever
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The recipes here are a mix of super easy （dad’s cheesy eggs） and I’d never think to make that （pancake mix， everything bagel seasoning）。 The photos are gorgeous， this cookbook is a win！
Trish
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3 stars/ cookingBeautifully presented recipes with easy to follow instructions， including tips for alternative cooking methods （Instapot， slow cooker vs。 oven）。 Ms。 Gerard definitely has a passion for creating both delicious and visually appealing meals。Overall， I liked this book but felt that my family wouldn’t enjoy many of the recipes within。 （We are not that adventurous when it comes to cuisine。） Although our “comfort foods” are different than the authors， I still recommend this cookbook for 3 stars/ cookingBeautifully presented recipes with easy to follow instructions， including tips for alternative cooking methods （Instapot， slow cooker vs。 oven）。 Ms。 Gerard definitely has a passion for creating both delicious and visually appealing meals。Overall， I liked this book but felt that my family wouldn’t enjoy many of the recipes within。 （We are not that adventurous when it comes to cuisine。） Although our “comfort foods” are different than the authors， I still recommend this cookbook for those of you who love a good variety。 。。。more
Lara
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Yeah， once again， this just didn't really work for me for the most part。 I mean， there is a vegetarian section， but it's fairly small， and there were really only two recipes in it that I was at all interested in。 But one of them is a spinach and artichoke mac & cheese bake， which sounds amazing， so if it's super good and super easy I might just change my mind！ Yeah， once again， this just didn't really work for me for the most part。 I mean， there is a vegetarian section， but it's fairly small， and there were really only two recipes in it that I was at all interested in。 But one of them is a spinach and artichoke mac & cheese bake， which sounds amazing， so if it's super good and super easy I might just change my mind！ 。。。more
Maureen LaFontaine
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I consistently make more recipes from this cookbook than any other I own。 Always a hit with our large family！
Jane
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I made a few of these recipes and they turned out well。 So well that my 15 y。o。 tried one too and it also turned out great。 Recommended。
Elizabeth Sund
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This is an excellent weeknight cookbook。 Everything I've tried so far has been great and super easy。 I love the bread/pizza dough， buffalo cauliflower bites， chicken tikka masala， French onion soup， and roasted tomato soup。 Everything basically tastes like it came from Panera， which is honestly exactly what I want。 We do a lot of time-consuming cooking， but we needed some quick and solid weeknight options where we can still manage to make everything from scratch。 This is an excellent weeknight cookbook。 Everything I've tried so far has been great and super easy。 I love the bread/pizza dough， buffalo cauliflower bites， chicken tikka masala， French onion soup， and roasted tomato soup。 Everything basically tastes like it came from Panera， which is honestly exactly what I want。 We do a lot of time-consuming cooking， but we needed some quick and solid weeknight options where we can still manage to make everything from scratch。 。。。more
Lex Hoffman
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I firmly believe that everything she touches turns to absolutely delicious gold。。。 and with that being said， her second cookbook is no exception。 The meals and simpler， offer require fewer ingredients， and are optimizing trending kitchen tools （that perhaps my mother has received for gifts and never touched）。 Her flavor combinations are a wonderful adventure for the taste buds， and she is such an inspiration。 I have prepared so many things from this cookbook， her first cookbook， and her blog as I firmly believe that everything she touches turns to absolutely delicious gold。。。 and with that being said， her second cookbook is no exception。 The meals and simpler， offer require fewer ingredients， and are optimizing trending kitchen tools （that perhaps my mother has received for gifts and never touched）。 Her flavor combinations are a wonderful adventure for the taste buds， and she is such an inspiration。 I have prepared so many things from this cookbook， her first cookbook， and her blog as well。 Every recipe has been more delectable than the last。 I could not recommend this book enough。 It is often a hostess gift from me - just know that if you plan to invite me over for supper。 。。。more
Trish
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Lots of yummy recipes。
Kelli
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So so good。 I love the pictures already flipping thru。 Her recipes are always just warm and nostalgic， evenwhen it’s a new recipe of hers。 I especially love her bread and soups！ The simplicity focus of this one is perfect。 I am loving the straight forward approach to cooking in her book。 I have this one out on my kitchen counter ALWAYS。
Tracy
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I LOVE a cookbook that has beautiful pictures with each recipe！ This one has stunning photography， easy to follow recipes that are delicious and made up of most ingredients a home cook already has。 No wandering around town for that one rare sauce or spice， just fantastic， beautiful food。
Christina
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I was lucky to receive this book for Christmas and I have read it front to back and flipped through it many times since then。 I am a huge fan of Half Baked Harvest and I can honestly say I make a recipe of hers weekly from her website。 Her Super Simple cookbook includes her style of cooking and beautiful photography that will make you want to head to the kitchen and create many of her dishes。 I already have a few chosen for this week and I can’t wait to try them。
Karen
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Gave this book to several people: Niece， nephew， sister-in-law and a copy for me as well。 Have tried several dishes and have post-its on loads more。 And yes they were fairly easy recipes thankfully。
Paulette
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Received this for Christmas and although I haven't tried any of the recipes yet， I've read through them all and have made note of what sounds good。 Love the beautiful pictures she includes with her entries！ Received this for Christmas and although I haven't tried any of the recipes yet， I've read through them all and have made note of what sounds good。 Love the beautiful pictures she includes with her entries！ 。。。more
Laura
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One of the best cookbooks I've used in a long time！ One of the best cookbooks I've used in a long time！ 。。。more
Kim
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This is basically the only cookbook I ever make things from。 I love that all of the recipes have photos， and that the ingredient lists never call for tiny amounts of 27 different things。
Terri Fleming
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